Dark Chocolate Cookie

Why Does This Score Highly Processed?

In our analysis, Dark Chocolate Cookie scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Processed Fruit Products (Chocolate, Low Fat Cocoa Powder Processed With Alkali, Cocoa Powder Processed With Alkali): Concentrates and extracts indicate significant processing.
• Emulsifiers (Soya Lecithin): Industrial emulsifiers indicate UPF.

Within Chocolate, this product is more processed than about 33% of the 9,618 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Dark Chocolate Cookie's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Sodium Bicarbonate, Ammonium Hydrogen Carbonate, Potassium Carbonate).

Common in baking, excessive use indicates processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.