Creative Occasions, Coconut Cake

Processing Score

25.4Ultra-Processed

02.55.08.010+

Nutrition Score

0.5/10Poor

The processing score reflects 82 ingredients, including artificial colors, artificial flavoring, preservatives, plus 4 more we flag. The nutrition score reflects high sugar and saturated fat.

Nutrient Alerts

High SugarHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

822712101352

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Nutrition Facts

Serving size86 g

Amount per serving

Calories

300

% Daily Value*

Total Fat 15g

19%

Saturated Fat 8g

40%

Trans Fat 0g

Cholesterol 25mg

Sodium 260mg

11%

Total Carbohydrate 36g

13%

Dietary Fiber 1g

Total Sugars 27g

Protein 4g

Calcium 40mg

Iron 0.7mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

48 listed · 13 flagged for review

SUGAR, WATER, CREAM CHEESE (PASTEURIZED MILK AND CREAM CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), RICOTTA CHEESE (WHEY, MILK, SALT, LACTIC ACID), ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SWEETENED FLAKE COCONUT (COCONUT, SUGAR, WATER, PROPYLENE GLYCOL, SALT, SODIUM METABISULFITE, PRESERVATIVE), PECANS, SOYBEAN OIL, PALM OIL, EACH OF THE FOLLOWING: VEGETABLE SHORTENING (PALM OIL, FRACTIONATED PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), EGG WHITES, CORN STARCH, NONFAT MILK, HEAVY CREAM (CREAM MILK, CARRAGEENAN), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), EGG YOLKS WITH SODIUM SILICOALUMINATE, DEXTROSE, CORN SYRUP SOLIDS, MODIFIED TAPIOCA STARCH, SALT, FOOD STARCH-MODIFIED, PROPYLENE GLYCOL, MONO- AND DIESTERS OF FATS AND FATTY ACIDS, SORBITAN MONOSTEARATE, TETRASODIUM PYROPHOSPHATE, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, MONO- AND DIGLYCERIDES, CITRUS FIBER BLEND (CITRUS FIBER, GUAR GUM), POLYSORBATE 80, CALCIUM ACETATE, GUAR GUM, CELLULOSE GUM, CINNAMON, SOY FLOUR, ETHYL ALCOHOL, PROPYLPARABEN PRESERVATIVE, METHYLPARABEN PRESERVATIVE, POLYGLYCEROL, MONOSTEARATE, SODIUM BENZOATE PRESERVATIVE, INVERT SYRUP, POTASSIUM SORBATE PRESERVATIVE, SOY LECITHIN, SILICON DIOXIDE, CITRIC ACID PRESERVATIVES, YELLOW 5, SODIUM ALGINATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Creative Occasions, Coconut Cake scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (Corn Syrup Solids): HFCS is a hallmark of ultra-processed foods.
Modified Starches (Modified Tapioca Starch): Chemical modification is a hallmark of UPF.
Chemical Preservatives (Sodium Benzoate Preservative, Potassium Sorbate Preservative): Synthetic preservatives are UPF indicators.
Artificial Colors (Yellow 5): Synthetic colors are definitive UPF markers.
Other Additives (Propylene Glycol, Tetrasodium Pyrophosphate, Sodium Stearoyl Lactylate): Miscellaneous additives generally indicate processing.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Creative Occasions, Coconut Cake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

EmulsifiersUPF marker

In this product: Sorbitan Monostearate, Mono- And Diglycerides, Polysorbate 80, Polyglycerol, and 1 more.

Industrial emulsifiers indicate UPF.

Stabilizers & GumsUPF marker

In this product: Xanthan Gum, Guar Gum, Cellulose Gum, Sodium Alginate.

Industrial stabilizers common in UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Sweetened Flake Coconut (Coconut, Sugar, Water, Propylene Glycol, Salt, Sodium Metabisulfite, Preservative), Dextrose, Invert Syrup.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Soybean Oil, Palm Oil, Each Of The Following: Vegetable Shortening (Palm Oil, Fractionated Palm Oil, Mono- And Diglycerides, Polysorbate 60).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate).

Common in baking, excessive use indicates processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

MineralsProcessing indicator

In this product: Calcium Acetate.

Added minerals often compensate for processing.

Anti-Caking AgentsProcessing indicator

In this product: Silicon Dioxide.

Common in powdered processed foods.

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