Cream Dip

Processing Score

8.5Ultra-Processed

02.55.08.010+

Nutrition Score

2/10Poor

The processing score reflects 14 ingredients, including hydrogenated oil, artificial flavoring and emulsifiers or gums. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

008077101101

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Nutrition Facts

Serving size57 g

Amount per serving

Calories

300

% Daily Value*

Total Fat 15g

19%

Saturated Fat 6g

30%

Trans Fat 0g

Cholesterol 0mg

Sodium 300mg

13%

Total Carbohydrate 35g

13%

Dietary Fiber 1g

Total Sugars 15g

Protein 4g

Calcium 50mg

Iron 0.9mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 2 flagged for review

WHEAT FLOUR, PARTIALLY HYDROGENATED PALM AND CANOLA OILS, SUGAR, WHOLE MILK POWDER, NON-FAT MILK POWDER, CHOCOLATE LIQUOR, COCOA (PROCESSED WITH ALKALI), CHEESE, SALT, SOY-LECITHIN, SODIUM BICARBONATE, YEAST POWDER, NATURAL COLORING (BETA CAROTENE AND CARAMEL).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Cream Dip scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Fats (Partially Hydrogenated Palm And Canola Oils): Hydrogenation and modification are UPF markers.
Processed Fruit Products (Chocolate Liquor, Cocoa (Processed With Alkali)): Concentrates and extracts indicate significant processing.
Emulsifiers (Soy-Lecithin): Industrial emulsifiers indicate UPF.

Within Cookies & Crackers, this product is more processed than about 51% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Cream Dip's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Sodium Bicarbonate.

Common in baking, excessive use indicates processing.

Industrial FermentationProcessing indicator

In this product: Yeast Powder.

Industrial fermentation for additive production.

Natural ColorsProcessing indicator

In this product: Natural Coloring (Beta Carotene And Caramel).

Natural sources but still indicate processing.

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Avoiding Milk, Wheat Or Soy?

This product lists milk, wheat and soy in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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