Country Baker, Eclair Pie

Processing Score

17.1Ultra-Processed

02.55.08.010+

Nutrition Score

1/10Poor

The processing score reflects 30 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 4 more we flag. The nutrition score reflects high saturated fat.

Nutrient Alerts

High Saturated Fat

Data Updated

Oct 18, 2026

UPC

077317400939

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Nutrition Facts

Serving size120 g

Amount per serving

Calories

340

% Daily Value*

Total Fat 17g

22%

Saturated Fat 8g

40%

Trans Fat 0g

Cholesterol 20mg

Sodium 330mg

14%

Total Carbohydrate 44g

16%

Dietary Fiber 1g

Total Sugars 19g

Protein 3g

Calcium 20mg

Iron 0.4mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

20 listed · 9 flagged for review

WATER, UNBLEACHED WHEAT FLOUR SUGAR (CANE, FONDANT), VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, TBHQ, CITRIC ACID), DEXTROSE, CARRAGEENAN, GLUCONO DELTA LACTONE, CITRIC ACID, COCOA (PROCESSED WITH ALKALI), CORN STARCH, CORN SYRUP SOLIDS, EGGS, COLOR (YELLOW 5 AND #6), LECITHIN, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, POTASSIUM SORBATE, SODIUM BENZOATE, TAPIOCA STARCH-MODIFIED, TAPIOCA DEXTRIN, TITANIUM DIOXIDE, SALT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Country Baker, Eclair Pie scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (Corn Syrup Solids): HFCS is a hallmark of ultra-processed foods.
Modified Fats (Partially Hydrogenated Soybean And Cottonseed Oils): Hydrogenation and modification are UPF markers.
Chemical Preservatives (Potassium Sorbate, Sodium Benzoate): Synthetic preservatives are UPF indicators.
Stabilizers & Gums (Carrageenan): Industrial stabilizers common in UPF.
Processed Fruit Products (Cocoa (Processed With Alkali)): Concentrates and extracts indicate significant processing.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Country Baker, Eclair Pie's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

EmulsifiersUPF marker

In this product: Lecithin.

Industrial emulsifiers indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Unbleached Wheat Flour Sugar (Cane, Fondant), Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Vegetable Shortening (Palm Oil, Soybean Oil, Hydrogenated Soybean Oil, Mono And Diglycerides, Polysorbate 60, Tbhq, Citric Acid).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Color (Yellow 5 And #6), Titanium Dioxide.

Natural sources but still indicate processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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