Cappuccino
The processing score reflects 36 ingredients, including artificial sweeteners, hydrogenated oil, artificial flavoring, plus 3 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.
Nutrition Highlights
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
12 listed · 6 flagged for reviewNON-DAIRY CREAMER (COCONUT OIL CORN SYRUP SOLIDS, SODIUM CASEINATE [A MILK DERIVATIVE]DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, SILICON DIOXIDE [ANTI-CAKING AGENT]), NON DAIRY CREAMER (CORN SYRUP SOLIDS, PARTIALLY HYDROGENATED SOYBEAN OIL, SODIUM CASEINATE [A MILK DERIVATIVE], DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, SODIUM ALUMINOSILICATE [ANTI-CAKING AGENT], ARTIFICIAL FLAVOR), DAIRY PRODUCT SOLIDS, SUGAR, COFFEE, DAIRY PRODUCT SOLIDS WITH NATURAL FLAVORS, COCOA (PROCESSED WITH ALKALI), CELLULOSE GUM, VITAMIN AND MINERAL BLEND (ASCORBIC ACID, VITAMIN E (ACETATE), NIACINAMIDE,PYRIDOXINE, CALCIUM D-PANTOTHENATE, THIAMINE MONONITRATE, SUGAR, VITAMIN A (PALMITATE), FOLIC ACID, D-BIOTIN, VITAMIN D3, VITAMIN B12), SALT, SODIUM CITRATE DIHYDRATE, SUCRALOSE.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Cappuccino scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Artificial Sweeteners (Sucralose): Synthetic sweeteners are definitive UPF markers.
- Natural Flavors (Coffee): Despite being natural, these are highly processed extracts.
- Processed Fruit Products (Cocoa (Processed With Alkali)): Concentrates and extracts indicate significant processing.
- Stabilizers & Gums (Cellulose Gum): Industrial stabilizers common in UPF.
Within Drink Mixes, this product is more processed than about 51% of the 4,985 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Cappuccino's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Non-Dairy Creamer (Coconut Oil Corn Syrup Solids, Sodium Caseinate [A Milk Derivative]Dipotassium Phosphate, Mono And Diglycerides, Silicon Dioxide [Anti-Caking Agent]), Non Dairy Creamer (Corn Syrup Solids, Partially Hydrogenated Soybean Oil, Sodium Caseinate [A Milk Derivative], Dipotassium Phosphate, Mono And Diglycerides, Sodium Aluminosilicate [Anti-Caking Agent], Artificial Flavor), Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Synthetic VitaminsProcessing indicator
In this product: Vitamin And Mineral Blend (Ascorbic Acid, Vitamin E (Acetate), Niacinamide,Pyridoxine, Calcium D-Pantothenate, Thiamine Mononitrate, Sugar, Vitamin A (Palmitate), Folic Acid, D-Biotin, Vitamin D3, Vitamin B12).
Fortification often compensates for processing losses.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- MineralsProcessing indicator
In this product: Sodium Citrate Dihydrate.
Added minerals often compensate for processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.

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Less processed (Minimally Processed)

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Less processed (Minimally Processed)
Acai Berry Powder
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Acai Powder
Less processed (Minimally Processed)
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Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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