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Coolers Soft Drink Mix

Processing Score
11.3Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 14 ingredients, including artificial colors, ingredients listed as artificial, modified ingredients, plus 1 more we flag. The nutrition score reflects high sugar.

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
015400874311
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Nutrition Facts
Serving size17 g
Amount per serving
Calories
60
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 10mg
0%
Total Carbohydrate 16g
6%
Dietary Fiber N/A
Total Sugars 16g
Protein 0g
Calcium 20mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 5 flagged for review

SUGAR, FRUCTOSE, CITRIC ACID (PROVIDES TARTNESS), ASCORBIC ACID, MODIFIED CORN STARCH, DEXTRIN, TRICALCIUM PHOSPHATE (PREVENTS CAKING), SODIUM CITRATE (CONTROLS ACIDITY), POTASSIUM CITRATE (CONTROLS ACIDITY), SODIUM ACID PYROPHOSPHATE, NATURAL FLAVOR, RED 40 LAKE, RED 40.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Coolers Soft Drink Mix scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Drink Mixes, this product is more processed than about 51% of the 4,985 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Coolers Soft Drink Mix's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Fructose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid (Provides Tartness).

Common in both traditional and industrial foods.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid.

Fortification often compensates for processing losses.

MineralsProcessing indicator

In this product: Tricalcium Phosphate (Prevents Caking), Sodium Citrate (Controls Acidity), Potassium Citrate (Controls Acidity).

Added minerals often compensate for processing.

Food Bases & AlkalisProcessing indicator

In this product: Sodium Acid Pyrophosphate.

Common in baking, excessive use indicates processing.

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