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Confetti Sugar Cookie, Confetti Sugar

Processing Score
14.2Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 36 ingredients, including artificial colors, modified ingredients, enriched flour or grain, plus 2 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
644209425556
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Nutrition Facts
Serving size31 g
Amount per serving
Calories
140
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 80mg
3%
Total Carbohydrate 19g
7%
Dietary Fiber 0g
0%
Total Sugars 12g
Includes 12g Added Sugars
24%
Protein 1g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

22 listed · 8 flagged for review

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOUR CREAM (CREAM, CULTURES), SOYBEAN OIL, BUTTER (CREAM, SALT), EGGS, MODIFIED CORN STARCH, PALM KERNEL OIL, MILK POWDER, DEXTROSE, WHEAT STARCH, SALT, SODIUM BICARBONATE, NATURAL FLAVORS, NONFAT DRY MILK, SOY LECITHIN, CELLULOSE GUM, GUM ARABIC, BLUE 1, RED 40, YELLOW 5, COLOR ADDED (VEGETABLE JUICE, FRUIT JUICE, TURMERIC, PAPRIKA).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Confetti Sugar Cookie, Confetti Sugar scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
  • Artificial Colors (Blue 1, Red 40, Yellow 5): Synthetic colors are definitive UPF markers.
  • Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
  • Emulsifiers (Soy Lecithin): Industrial emulsifiers indicate UPF.
  • Stabilizers & Gums (Cellulose Gum, Gum Arabic): Industrial stabilizers common in UPF.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Confetti Sugar Cookie, Confetti Sugar's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Soybean Oil, Palm Kernel Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Sodium Bicarbonate.

Common in baking, excessive use indicates processing.

Natural ColorsProcessing indicator

In this product: Color Added (Vegetable Juice, Fruit Juice, Turmeric, Paprika).

Natural sources but still indicate processing.

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