Coffee+almond Drink

Why Does This Score Highly Processed?

In our analysis, Coffee+almond Drink scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Natural Flavors (Coffee Extract, Natural Flavors): Despite being natural, these are highly processed extracts.
• Emulsifiers (Soy Lecithin): Industrial emulsifiers indicate UPF.
• Stabilizers & Gums (Carrageenan, Gellan Gum): Industrial stabilizers common in UPF.
• Processed Fruit Products (Cocoa Powder Processed With Alkali): Concentrates and extracts indicate significant processing.

Within Tea & Coffee, this product is more processed than about 79% of the 6,751 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Coffee+almond Drink's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Evaporated Cane Syrup.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

MineralsProcessing indicator

In this product: Tricalcium Phosphate.

Added minerals often compensate for processing.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

Synthetic VitaminsProcessing indicator

In this product: Vitamin E (D-Alpha Tocopheryl Acetate), Vitamin A Palmitate, Vitamin D2, Vitamin B12.

Fortification often compensates for processing losses.