Chunky Beef Vegetable

Processing Score

9.6Ultra-Processed

02.55.08.010+

Nutrition Score

5/10Good

The processing score reflects 40 ingredients, including corn syrup, modified ingredients and natural flavoring. No nutrient exceeds our high thresholds.

Data Updated

Oct 18, 2026

UPC

085239188606

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Nutrition Facts

Serving size245 g

Amount per serving

Calories

130

% Daily Value*

Total Fat 2.5g

Saturated Fat 1g

Trans Fat 0g

Cholesterol 10mg

Sodium 890mg

39%

Total Carbohydrate 19g

Dietary Fiber 3g

11%

Total Sugars 3g

Protein 8g

Calcium 20mg

Iron 1.1mg

Potassium 280mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

31 listed · 6 flagged for review

BEEF STOCK, CARROTS, POTATOES, COOKED SEASONED BEEF (BEEF, WATER, SALT, SODIUM PHOSPHATE), TOMATO PUREE (WATER, TOMATO PASTE), PEAS, CELERY, MODIFIED FOOD STARCH, WHEAT FLOUR, SALT, HYDROLYZED SOY, WHEAT PROTEIN, DEHYDRATED ONIONS, SOYBEAN OIL, CARAMEL COLOR, AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, YEAST EXTRACT, SUGAR, CORN SYRUP SOLIDS, MOLASSES SOLIDS, TORULA YEAST, NATURAL FLAVOR, SPICES, DEXTROSE, TOMATO POWDER, ONION JUICE CONCENTRATE, VEGETABLES (CARROTS, CELERY, ONION), CITRIC ACID, POTATO FLOUR, VINEGAR SOLIDS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Chunky Beef Vegetable scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
Corn-Based Sweeteners (Corn Syrup Solids): HFCS is a hallmark of ultra-processed foods.
Flavor Enhancers (Hydrolyzed Soy): Industrial flavor enhancement common in UPF.
Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
Processed Fruit Products (Onion Juice Concentrate): Concentrates and extracts indicate significant processing.

Within Soup & Chili, this product is more processed than about 64% of the 7,596 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Chunky Beef Vegetable's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

Industrial FermentationProcessing indicator

In this product: Autolyzed Yeast Extract, Yeast Extract, Torula Yeast.

Industrial fermentation for additive production.

Sugars & Natural SweetenersProcessing indicator

In this product: Maltodextrin, Sugar, Molasses Solids, Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

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