Chorizo Jalapeno Pizza

What These Ingredients Tell Us

We group Chorizo Jalapeno Pizza's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Sauce Water, Tomato Paste, Seasoning Salt, Sugar, Onion Powder, Spices, Xanthan And Guar Gum, Garlic Powder, Potassium Sorbate, Citric Acid, Tricalcium Phosphate, Soybean Oil , Modified Food Starch, Parmesan Cheese Pasteurized Cow'S Milk, Cheese Culture, Salt And Enzymes , Low Moisture Part Skim Mozzarella Cheese Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes , Cooked Topping With Chorizo Seasonings Pork, Water, Textured Vegetable Protein Soy Protein Concentrate, Caramel Color , Paprika, Spices, Salt, Soy Protein Concentrate, Dextrose, Citric Acid, Sodium Phosphate, Garlic Powder , Jalapeno Peppers.

Industrial stabilizers common in UPF.

Synthetic VitaminsProcessing indicator

In this product: Crust (Enriched Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Rye Flour, Palm Oil, Fumaric Acid, Contains Less Than 2% Of Dextrose, Soy Lecithin, Vegetable Oil (Canola And/Or Soybean Oil), Xanthan Gum, Yeast, Acetic Acid).

Fortification often compensates for processing losses.