Chocolate Mint Creme Pie
The processing score reflects 61 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 6 more we flag. The nutrition score reflects high sugar and saturated fat. It also contains trans fat.
Nutrition Highlights
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
15 listed · 8 flagged for reviewWATER, WHIPPED TOPPING (SUGAR, WATER, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED PALM KERNEL OIL), CORN SYRUP, DEXTROSE, COCOA (PROCESSED WITH ALKALI), SODIUM CASEINATE (A MILK DERIVATIVE), ARTIFICIAL FLAVOR, MODIFIED CELLULOSE, POLYSORBATE 60, SOY PROTEIN CONCENTRATE, SALT, POTASSIUM SORBATE (AS A PRESERVATIVE), MONO AND DIGLYCERIDES, POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM, SOY LECITHIN), SUGAR, UNBLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, VANILLA ECLAIR (MODIFIED FOOD STARCH, DEXTROSE, GLUCONO DELTA LACTONE, SALT, SUGAR, TITANIUM DIOXIDE (COLORING AGENT), ARTIFICIAL FLAVOR, PROPYLENE GLYCOL ALGENATE, POTASSIUM SORBATE (AS A PRESERVATIVE), ARTIFICIAL COLOR (FD&C YELLOW 5 AND #6)), COCOA POWDER, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), MODIFIED FOOD STARCH (CORN), CHOCOLATE MINT PIECES (SUGAR, PARTIALLY HYDROGENATED VEGETABLE OILS (PALM KERNEL AND PALM), COCOA (PROCESSED WITH ALKALI), NONFAT MILK, LACTOSE, MILK PROTEIN CONCENTRATE, SOY LECITHIN (AN EMULSIFIER), NATURAL AND ARTIFICIAL FLAVORS, PEPPERMINT OIL, COLORS ADDED (YELLOW 5 LAKE, BLUE 1 LAKE)), SALT, COCOA POWDER (ALKALIZED), DEXTROSE, LACTIC ACID, POTASSIUM SORBATE (AS A PRESERVATIVE).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Chocolate Mint Creme Pie scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Starches (Modified Food Starch (Corn)): Chemical modification is a hallmark of UPF.
- Chemical Preservatives (Potassium Sorbate (As A Preservative)): Synthetic preservatives are UPF indicators.
- Stabilizers & Gums (Whipped Topping (Sugar, Water, Vegetable Shortening (Partially Hydrogenated Palm Kernel Oil), Corn Syrup, Dextrose, Cocoa (Processed With Alkali), Sodium Caseinate (A Milk Derivative), Artificial Flavor, Modified Cellulose, Polysorbate 60, Soy Protein Concentrate, Salt, Potassium Sorbate (As A Preservative), Mono And Diglycerides, Polyglycerol Esters Of Fatty Acids, Xanthan Gum, Soy Lecithin)): Industrial stabilizers common in UPF.
- Processed Fruit Products (Cocoa Powder, Cocoa Powder (Alkalized)): Concentrates and extracts indicate significant processing.
Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Chocolate Mint Creme Pie's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Vanilla Eclair (Modified Food Starch, Dextrose, Glucono Delta Lactone, Salt, Sugar, Titanium Dioxide (Coloring Agent), Artificial Flavor, Propylene Glycol Algenate, Potassium Sorbate (As A Preservative), Artificial Color (Fd&C Yellow 5 And #6)), Dextrose.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Palm Oil, Vegetable Shortening (Partially Hydrogenated Soybean And Cottonseed Oil, Mono And Diglycerides, Polysorbate 60).
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food AcidsProcessing indicator
In this product: Lactic Acid.
Common in both traditional and industrial foods.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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