Chipotle Mayo Sandwich Spread

Processing Score

8.7Ultra-Processed

02.55.08.010+

Nutrition Score

2/10Poor

The processing score reflects 27 ingredients, including preservatives, modified ingredients and natural flavoring. The nutrition score reflects high total fat.

Nutrient Alerts

High Fat

Data Updated

Oct 18, 2026

UPC

075450139600

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Nutrition Facts

Serving size15 g

Amount per serving

Calories

% Daily Value*

Total Fat 8g

10%

Saturated Fat 0.5g

Trans Fat N/A

Cholesterol 5mg

Sodium 80mg

Total Carbohydrate 2g

Dietary Fiber N/A

Total Sugars 1g

Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

18 listed · 7 flagged for review

CANOLA OIL, WATER, SUGAR, TOMATO PASTE, FROZEN EGG YOLK, DISTILLED VINEGAR, MODIFIED CORN STARCH, CHIPOTLE PEPPERS (CHIPOTLE PEPPERS, TOMATO, DISTILLED VINEGAR, ONIONS, CANOLA OIL, SUGAR, SALT, PAPRIKA, GARLIC), SALT, SPICE AND COLORING, BROWN SUGAR, LIME AND LEMON JUICE CONCENTRATES, DRIED GARLIC, BLACKSTRAP MOLASSES, POTASSIUM SORBATE, SMOKE FLAVOR, NATURAL FLAVOR, DISODIUM EDTA.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Chipotle Mayo Sandwich Spread scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
Chemical Preservatives (Potassium Sorbate): Synthetic preservatives are UPF indicators.
Natural Flavors (Smoke Flavor, Natural Flavor): Despite being natural, these are highly processed extracts.
Flavor Enhancers (Disodium Edta): Industrial flavor enhancement common in UPF.

Within Dressings & Mayo, this product is more processed than about 71% of the 5,534 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Chipotle Mayo Sandwich Spread's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Canola Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Brown Sugar, Blackstrap Molasses.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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