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Chile Bravo Snack Mix, Chile Bravo

Processing Score
28.3Ultra-Processed
Nutrition Score
4.5/10Fair

The processing score reflects 60 ingredients, including artificial colors, artificial flavoring, MSG, plus 2 more we flag. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Chile Bravo Snack Mix, Chile Bravo Other Snacks
Data Updated
Oct 18, 2026
UPC
813513011308
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Nutrition Facts
Serving size30 g
Amount per serving
Calories
160
% Daily Value*
Total Fat 9g
12%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 350mg
15%
Total Carbohydrate 18g
7%
Dietary Fiber 1g
4%
Total Sugars 1g
Protein 2g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

29 listed · 15 flagged for review

CHILI AND LEMON FLAVORED POTATO CHIPS: POTATO, PALM OIL, CHILI-LEMON SEASONING, DISODIUM INOSINATE, DISODIUM GUANYLATE (FLAVOR ENHANCERS), SODIUM BICARBONATE (ACIDITY REGULATOR)AND SILICON DIOXIDE (ANTI-CAKING AGENTS)]. CHILI AND SPICE FLAVORED CORN FLOUR SNACK (TORTILLA CHIPS): NIXTAMALIZED CORN FLOUR (WHITE CORN, CALCIUM HYDROXIDE AND WATER), CHILI AND SPICE FLAVOR SEASONING MALTODEXTRIN, IODIZED SALT, CHILI POWDER, CITRIC ACID (ACIDIFYING), MONOSODIUM GLUTAMATE, MALIC ACID, ONION AND GARLIC POWDER, RED 40 AND YELLOW 6, HYDROLYZED SOYBEAN PROTEIN, NATURAL FLAVORS, SODIUM BICARBONATE AND SODIUM DIACETATE, SILICON DIOXIDE AND CALCIUM SILICATE (ANTI-CAKING AGENTS), RED 40 AND YELLOW 6. CHILI AND SPICE FLAVORED CORN FLOUR SNACK (CHURRITOS): NATAMALIZED CORN FLOUR (WHITE CORN, CALCIUM HYDROXIDE AND WATER), CHILI AND SPICE FLAVOR SEASONING [MALTODEXTRIN, IODIZED SALT, CHILI POWDER, CITRIC ACID (ACIDIFYING), MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), MALIC ACID, ONION AND GARLIC POWDER, RED 40 AND YELLOW 6, HYDROLYZED SOYBEAN PROTEIN, NATURAL FLAVORS, SODIUM BICARBONATE AND SODIUM DIACETATE (ACIDITY REGULATOR), SILICON DIOXIDE AND CALCIUM SILICATE (ANTI-CAKING AGENTS)], CHEDDAR CHEESE FLAVORED CORN CEREAL: CORNMEAL, SOYBEAN OIL, CHEDDAR CHEESE FLAVOR SEASONING WHEY SOLIDS, SOYBEAN OIL IODIZED SALT, CITRIC ACID, YELLOW 5 (TARTRAZINE), YELLOW 6, SILICON DIOXIDE (ANTI-CAKING AGENT)), YELLOW 6 AND RED 40.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Chile Bravo Snack Mix, Chile Bravo scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Colors (Red 40 And Yellow 6, Yellow 5 (Tartrazine), Yellow 6, +1 more): Synthetic colors are definitive UPF markers.
  • Modified Proteins (Hydrolyzed Soybean Protein): Extensive modification indicates UPF.
  • Flavor Enhancers (Disodium Inosinate): Industrial flavor enhancement common in UPF.
  • Natural Flavors (Disodium Guanylate (Flavor Enhancers), Monosodium Glutamate, Natural Flavors): Despite being natural, these are highly processed extracts.

Within Other Snacks, this product is more processed than about 65% of the 7,439 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Chile Bravo Snack Mix, Chile Bravo's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Palm Oil, Soybean Oil, Soybean Oil Iodized Salt.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Anti-Caking AgentsProcessing indicator

In this product: Sodium Bicarbonate (Acidity Regulator)And Silicon Dioxide (Anti-Caking Agents)]. Chili And Spice Flavored Corn Flour Snack (Tortilla Chips): Nixtamalized Corn Flour (White Corn, Calcium Hydroxide And Water), Silicon Dioxide And Calcium Silicate (Anti-Caking Agents), Silicon Dioxide Anti-Caking Agent.

Common in powdered processed foods.

Salt & SodiumProcessing indicator

In this product: Iodized Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Citric Acid (Acidifying), Malic Acid, Chili And Spice Flavor Seasoning [Maltodextrin, Iodized Salt, Chili Powder, Citric Acid (Acidifying), Monosodium Glutamate (Flavor Enhancer), Malic Acid, Onion And Garlic Powder, Red 40 And Yellow 6, Hydrolyzed Soybean Protein, Natural Flavors, Sodium Bicarbonate And Sodium Diacetate (Acidity Regulator), Silicon Dioxide And Calcium Silicate (Anti-Caking Agents)], Citric Acid.

Common in both traditional and industrial foods.

Food Bases & AlkalisProcessing indicator

In this product: Sodium Bicarbonate And Sodium Diacetate.

Common in baking, excessive use indicates processing.

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