Cherry Cheese Danish Coffee Cake, Cherry Cheese

Processing Score

25.1Ultra-Processed

02.55.08.010+

Nutrition Score

1.5/10Poor

The processing score reflects 69 ingredients, including artificial colors, high-fructose corn syrup, artificial flavoring, plus 5 more we flag. The nutrition score reflects high saturated fat and total fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

070163989573

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Nutrition Facts

Serving size50 g

Amount per serving

Calories

170

% Daily Value*

Total Fat 9g

12%

Saturated Fat 4g

20%

Trans Fat 0g

Cholesterol 15mg

Sodium 210mg

Total Carbohydrate 20g

Dietary Fiber 0g

Total Sugars 8g

Includes 7g Added Sugars

14%

Protein 3g

Vitamin D 0mcg

Calcium 10mg

Iron 1mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

33 listed · 10 flagged for review

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS LESS THAN 2% OF MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE, VITAMIN D3), WATER, SUGAR, NEUFCHATEL CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM), CHERRY FILLING (CHERRIES, WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: CITRIC ACID, SODIUM CITRATE, NATURAL AND ARTIFICIAL FLAVORS, GELLAN GUM, SALT, SODIUM BENZOATE AND POTASSIUM SORBATE [USED AS A PRESERVATIVE], RED 40, BLUE 1), EGGS, HIGH FRUCTOSE CORN SYRUP, NONFAT MILK, OF: CORN SYRUP, YEAST, PALM OIL, MONOGLYCERIDES, SALT, FOOD STARCH-MODIFIED, GLYCERINE, MICROCRYSTALLINE CELLULOSE, TAPIOCA DEXTRIN, SODIUM STEAROYL LACTYLATE, LACTIC ACID, WHEY, POTASSIUM SORBATE, CALCIUM LACTATE, SOYBEAN OIL, LEMON JUICE CONCENTRATE, AGAR, SOY LECITHIN, CELLULOSE GUM, BAKING SODA, ENZYMES, TITANIUM DIOXIDE, XANTHAN GUM, ASCORBIC ACID.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Cherry Cheese Danish Coffee Cake, Cherry Cheese scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (High Fructose Corn Syrup, Of: Corn Syrup): HFCS is a hallmark of ultra-processed foods.
Chemical Preservatives (Potassium Sorbate): Synthetic preservatives are UPF indicators.
Other Additives (Monoglycerides, Sodium Stearoyl Lactylate): Miscellaneous additives generally indicate processing.
Emulsifiers (Glycerine, Soy Lecithin): Industrial emulsifiers indicate UPF.
Stabilizers & Gums (Microcrystalline Cellulose, Agar, Cellulose Gum, +1 more): Industrial stabilizers common in UPF.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Cherry Cheese Danish Coffee Cake, Cherry Cheese's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Industrial EnzymesUPF marker

In this product: Enzymes.

Industrial enzyme use indicates significant processing.

Vegetable OilsProcessing indicator

In this product: Margarine (Palm Oil, Water, Soybean Oil, Salt, Contains Less Than 2% Of Mono- And Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Citric Acid, Natural And Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate, Vitamin D3), Palm Oil, Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Cherry Filling (Cherries, Water, Sugar, High Fructose Corn Syrup, Corn Syrup, Modified Food Starch, Contains 2% Or Less Of The Following: Citric Acid, Sodium Citrate, Natural And Artificial Flavors, Gellan Gum, Salt, Sodium Benzoate And Potassium Sorbate [Used As A Preservative], Red 40, Blue 1).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Industrial FermentationProcessing indicator

In this product: Yeast.

Industrial fermentation for additive production.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Lactic Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Calcium Lactate.

Added minerals often compensate for processing.

Food Bases & AlkalisProcessing indicator

In this product: Baking Soda.

Common in baking, excessive use indicates processing.

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