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Charras, Chipotle Tostadas, Sea Salt

Processing Score
7.0Highly Processed
Nutrition Score
4.5/10Fair

The processing score reflects 9 ingredients, including artificial colors. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
756702131565
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Nutrition Facts
Serving size40 g
Amount per serving
Calories
200
% Daily Value*
Total Fat 9g
12%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 500mg
22%
Total Carbohydrate 26g
9%
Dietary Fiber 2g
7%
Total Sugars 0g
Protein 3g
Calcium 40mg
3%
Iron 0.7mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 2 flagged for review

WHITE CORN FLOUR, VEGETABLE OIL (PALM OLEIN), DEHYDRATED CHIPOTLE PEPPER, IODIZED SEA SALT, CITRIC ACID, ARBOL PEPPER, SPICES, YELLOW 5 (TARTRAZINE), YELLOW 6 AND FD&C RED 40.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Charras, Chipotle Tostadas, Sea Salt's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Artificial ColorsStrong UPF marker

In this product: Yellow 5 (Tartrazine), Yellow 6 And Fd&C Red 40.

Synthetic colors are definitive UPF markers.

Vegetable OilsProcessing indicator

In this product: Vegetable Oil (Palm Olein).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Iodized Sea Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

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