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Original Cheese Pizza for One, Original Cheese

Processing Score
12.4Ultra-Processed
Nutrition Score
2.5/10Poor

The processing score reflects 14 ingredients, including artificial colors, high-fructose corn syrup, corn syrup, plus 3 more we flag. The nutrition score reflects high saturated fat.

Nutrient Alerts

High Saturated Fat
Data Updated
Oct 18, 2026
UPC
019600046950
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Nutrition Facts
Serving size144 g
Amount per serving
Calories
360
% Daily Value*
Total Fat 15g
19%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol <5mg
1%
Sodium 860mg
37%
Total Carbohydrate 47g
17%
Dietary Fiber 2g
7%
Total Sugars 3g
Includes 1g Added Sugars
2%
Protein 7g
Vitamin D 0mcg
0%
Calcium 180mg
14%
Iron 2.5mg
14%
Potassium 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

2 listed · 2 flagged for review

CRUST (WHEAT FLOUR WITH MALTED BARLEY FLOUR, WATER, SHORTENING FLAKE (PALM OIL, SOY LECITHIN, BUTTER FLAVOR [COTTONSEED OIL, FLAVOR]AND BETA CAROTENE), SOYBEAN OIL, YEAST, HIGH FRUCTOSE CORN SYRUP, SALT, FERMENTED WHEAT FLOUR, CULTURED CORN SYRUP SOLIDS, DOUGH CONDITIONER (L-CYSTEINE MONOHYDROCHLORIDE)), TOPPING (IMITATION MOZZARELLA BLEND (WATER, PALM OIL, MODIFIED POTATO STARCH, RENNET CASEIN, MODIFIED CORN STARCH, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, NATURAL FLAVOR, CARRAGEENAN, LACTIC ACID, TITANIUM DIOXIDE (COLOR), MOZZARELLA [PASTEURIZED CULTURED REDUCED FAT MILK, SALT, ENZYMES]), SAUCE (WATER, TOMATO PUREE [WATER, TOMATO PASTE], SEASONING (SALT, SPICES, SUGAR, DEHYDRATED GARLIC), FLAVOR BLEND (MALTODEXTRIN, DEXTROSE, NATURAL SPICE OLEORESINS), SALT, MODIFIED CORN STARCH, SOYBEAN OIL, XANTHAN GUM).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Original Cheese Pizza for One, Original Cheese's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Industrial FermentationProcessing indicator

In this product: Crust (Wheat Flour With Malted Barley Flour, Water, Shortening Flake (Palm Oil, Soy Lecithin, Butter Flavor [Cottonseed Oil, Flavor]And Beta Carotene), Soybean Oil, Yeast, High Fructose Corn Syrup, Salt, Fermented Wheat Flour, Cultured Corn Syrup Solids, Dough Conditioner (L-Cysteine Monohydrochloride)).

Industrial fermentation for additive production.

MineralsProcessing indicator

In this product: Topping Imitation Mozzarella Blend Water, Palm Oil, Modified Potato Starch, Rennet Casein, Modified Corn Starch, Sodium Citrate, Salt, Sodium Phosphate, Natural Flavor, Carrageenan, Lactic Acid, Titanium Dioxide Color , Mozzarella [Pasteurized Cultured Reduced Fat Milk, Salt, Enzymes] , Sauce Water, Tomato Puree [Water, Tomato Paste], Seasoning Salt, Spices, Sugar, Dehydrated Garlic , Flavor Blend Maltodextrin, Dextrose, Natural Spice Oleoresins , Salt, Modified Corn Starch, Soybean Oil, Xanthan Gum.

Added minerals often compensate for processing.

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Avoiding Milk, Wheat Or Soy?

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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