Calabrese

Processing Score

5.0Processed

02.55.08.010+

Nutrition Score

5/10Good

The processing score reflects 9 ingredients, including preservatives. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

073541309475

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Nutrition Facts

Serving size28 g

Amount per serving

Calories

100

% Daily Value*

Total Fat 7g

Saturated Fat 2.5g

13%

Trans Fat N/A

Cholesterol 25mg

Sodium 340mg

15%

Total Carbohydrate 0g

Dietary Fiber 1g

Total Sugars 0g

Protein 8g

Calcium 0mg

Iron 0.4mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 3 flagged for review

PORK, SALT, PAPRIKA, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, SODIUM ERYTHORBATE, GARLIC, SODIUM NITRITE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Calabrese scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Chemical Preservatives (Sodium Nitrite): Synthetic preservatives are UPF indicators.
Other Additives (Sodium Erythorbate): Miscellaneous additives generally indicate processing.

Within Deli Meats, this is among the less processed of the 4,591 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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