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Cadbury Snack Chocolate Bar Shortcake

Processing Score
6.8Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 25 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
05000201499011
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Nutrition Facts
Serving size100 g
Amount per serving
Calories
N/A
% Daily Value*
Total Fat 26g
33%
Saturated Fat 13g
65%
Trans Fat N/A
Cholesterol N/A
Sodium N/A
Total Carbohydrate N/A
Dietary Fiber 2g
7%
Total Sugars 26g
Protein 7g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

15 listed · 4 flagged for review

WHEAT FLOUR (WITH ADDED CALCIUM, IRON, NIACIN AND THIAMIN), SUGAR, VEGETABLE FATS (PALM, SAL, SHEA), MILK, COCOA BUTTER, COCOA MASS, DEXTROSE, RAPESEED OIL, DRIED WHEY (FROM MILK), MOLASSES, PARTIALLY INVERTED SUGAR SYRUP, SALT, EMULSIFIERS (SOYA LECITHIN, E476), RAISING AGENTS (AMMONIUM BICARBONATE, SODIUM BICARBONATE), FLAVOURINGS. MAY CONTAIN NUTS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Cadbury Snack Chocolate Bar Shortcake scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Processed Fruit Products (Cocoa Mass): Concentrates and extracts indicate significant processing.
  • Emulsifiers (Emulsifiers (Soya Lecithin, E476)): Industrial emulsifiers indicate UPF.

Within Candy, this is among the less processed of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Cadbury Snack Chocolate Bar Shortcake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Dextrose, Molasses, Partially Inverted Sugar Syrup.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Rapeseed Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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