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Cadbury Chomp Chocolate

Processing Score
5.5Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 18 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
07622210168931
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Nutrition Facts
Serving size100 g
Amount per serving
Calories
N/A
% Daily Value*
Total Fat 20g
26%
Saturated Fat 10g
50%
Trans Fat N/A
Cholesterol N/A
Sodium N/A
Total Carbohydrate N/A
Dietary Fiber <1g
3%
Total Sugars 48g
Protein 3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 4 flagged for review

GLUCOSE SYRUP, SUGAR, VEGETABLE FATS (PALM, SHEA), GLUCOSE-FRUCTOSE SYRUP, DRIED SKIMMED MILK, COCOA MASS, COCOA BUTTER, DRIED WHEY (FROM MILK), MILK FAT, EMULSIFIERS (SUNFLOWER LECITHIN, E471, E442), SALT, SODIUM BICARBONATE, FLAVOURINGS.MILK CHOCOLATE: MILK SOLIDS 14% MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Cadbury Chomp Chocolate scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Processed Fruit Products (Cocoa Mass): Concentrates and extracts indicate significant processing.
  • Emulsifiers (Emulsifiers (Sunflower Lecithin, E471, E442)): Industrial emulsifiers indicate UPF.

Within Candy, this is among the less processed of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Cadbury Chomp Chocolate's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Glucose Syrup, Sugar, Glucose-Fructose Syrup.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Sodium Bicarbonate.

Common in baking, excessive use indicates processing.

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