Butternut Squash & Caramelized Onions Ravioli

Why Does This Score Highly Processed?

In our analysis, Butternut Squash & Caramelized Onions Ravioli scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Industrial Enzymes (Organic Filling (Organic Butternut Squash, Organic Breadcrumbs (Organic Wheat Flour, Water, Salt), Organic Sweet Whey, Organic Unsalted Butter (Organic Sweet Cream), Organic Caramelized Onions (Organic White Onions, Natural Flavor), Organic Parmesan Cheese (Pasteurized Organic Milk Cheese Cultures, Salt, Enzymes), Organic Ricotta Cheese Organic Milk, Organic Vinegar, Salt)): Industrial enzyme use indicates significant processing.
• Stabilizers & Gums (Cellulose & Organic Psyllium Fiber): Industrial stabilizers common in UPF.
• Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.

Within Pasta & Noodles, this product is more processed than about 81% of the 9,228 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Butternut Squash & Caramelized Onions Ravioli's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Organic Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: 2% Or Less Of Salt.

Basic preservative, but high amounts indicate processing.