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Buffalo Ranch Dressing

Processing Score
11.6Ultra-Processed
Nutrition Score
1.5/10Poor

The processing score reflects 30 ingredients, including MSG, preservatives, corn syrup, plus 3 more we flag. The nutrition score reflects high sodium and total fat.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High SodiumHigh Fat
Data Updated
Oct 18, 2026
UPC
041321193453
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Nutrition Facts
Serving size30 ml
Amount per serving
Calories
70
% Daily Value*
Total Fat 6g
8%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 330mg
14%
Total Carbohydrate 4g
1%
Dietary Fiber 0g
0%
Total Sugars 2g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

24 listed · 8 flagged for review

WATER, SOYBEAN OIL, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER), CORN SYRUP, BUTTERMILK*, SUGAR, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF: DISTILLED VINEGAR, SALT, MALTODEXTRIN (CORN), PHOSPHORIC ACID, XANTHAN GUM, GARLIC*, ONION*, MONOSODIUM GLUTAMATE, POLYSORBATE 60, RED BELL PEPPERS*, NATURAL FLAVORS (MILK), SPICES, PAPRIKA, DISODIUM INOSINATE AND DISODIUM GUANYLATE, DL-ALPHA-TOCOPHEROL ACETATE, PROPYLENE GLYCOL ALGINATE, SOY LECITHIN, CALCIUM DISODIUM EDTA AND SODIUM BENZOATE AND SORBIC ACID (TO PROTECT QUALITY).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Buffalo Ranch Dressing scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Stabilizers & Gums (Xanthan Gum, Propylene Glycol Alginate): Industrial stabilizers common in UPF.
  • Natural Flavors (Monosodium Glutamate, Natural Flavors (Milk)): Despite being natural, these are highly processed extracts.
  • Emulsifiers (Polysorbate 60, Soy Lecithin): Industrial emulsifiers indicate UPF.
  • Flavor Enhancers (Disodium Inosinate And Disodium Guanylate): Industrial flavor enhancement common in UPF.

Within Dressings & Mayo, this product is more processed than about 71% of the 5,534 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Buffalo Ranch Dressing's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Maltodextrin (Corn).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Phosphoric Acid, Calcium Disodium Edta And Sodium Benzoate And Sorbic Acid (To Protect Quality).

Common in both traditional and industrial foods.

Synthetic VitaminsProcessing indicator

In this product: Dl-Alpha-Tocopherol Acetate.

Fortification often compensates for processing losses.

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