Bryan Fully Cooked St Louis Style Spare Ribs
Processing Score
4.5Processed
02.55.08.010+
Nutrition Score
3/10Fair
The processing score reflects 10 ingredients, including natural flavoring. The nutrition score reflects high saturated fat and total fat. It also contains trans fat.
Nutrition Highlights
Good Protein Source
Nutrient Alerts
High FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
90053400131587
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Nutrition Facts
Serving size84 g
Amount per serving
Calories
250
% Daily Value*
Total Fat 21g
27%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 300mg
13%
Total Carbohydrate 1g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 14g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.8mg
4%
Potassium 520mg
11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
10 listed · 5 flagged for reviewCOATED WITH: POTASSIUM LACTATE, WATER, SALT, MALTODEXTRIN, CARAMEL COLOR, SODIUM DIACETATE, GRILL FLAVOR (FROM SUNFLOWER OIL), PAPRIKA, NATURAL FLAVOR, NATURAL HICKORY SMOKE FLAVOR.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Processed?
In our analysis, Bryan Fully Cooked St Louis Style Spare Ribs scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Other Additives (Sodium Diacetate): Miscellaneous additives generally indicate processing.
- Natural Flavors (Grill Flavor (From Sunflower Oil), Natural Flavor, Natural Hickory Smoke Flavor): Despite being natural, these are highly processed extracts.
Within Beef, Pork & Lamb, this product is more processed than about 53% of the 4,915 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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