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Bruschetta Tomate

Processing Score
5.5Highly Processed
Nutrition Score
6.5/10Good

The processing score reflects 15 ingredients, including emulsifiers or gums. The nutrition score reflects high saturated fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High Saturated Fat
Bruschetta Tomate Pickles & Relishes
Data Updated
Oct 18, 2026
UPC
9002859080333
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Nutrition Facts
Serving size13.3 g
Amount per serving
Calories
60
% Daily Value*
Total Fat 2g
3%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 60mg
3%
Total Carbohydrate 8g
3%
Dietary Fiber 1g
4%
Total Sugars 1g
Protein 2g
Calcium 10mg
1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

15 listed · 1 flagged for review

WHEAT FLOUR, REFINED PALM FAT, OLIVE OIL, SUGAR, TOMATO POWDER (2.8%), SALT, SKIMMED MILK POWDER YEAST, OREGANO (0.9%)BARLEY MALT EXTRACT, EMULSIFIERS (MONO-AND DIGLYCERIDES OF FATTY ACIDS), WHEAT GLUTEN, MALTED WHEAT FLOUR, ACIDITY REGULATOR (CALCIUM CARBONATE), FLOUR TREATMENT AGENT, ENZYMES, CAYENNE PEPPER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Bruschetta Tomate scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Other Additives (Emulsifiers (Mono-And Diglycerides Of Fatty Acids)): Miscellaneous additives generally indicate processing.
  • Industrial Enzymes (Enzymes): Industrial enzyme use indicates significant processing.

Within Pickles & Relishes, this product is more processed than about 59% of the 10,255 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Bruschetta Tomate's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Refined Palm Fat, Olive Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Industrial FermentationProcessing indicator

In this product: Skimmed Milk Powder Yeast.

Industrial fermentation for additive production.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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