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Brice Torte Soft Ripened Cheese

Processing Score
8.1Ultra-Processed
Nutrition Score
3.5/10Fair

The processing score reflects 22 ingredients, including artificial colors and emulsifiers or gums. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
077901203724
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Nutrition Facts
Serving size28 g
Amount per serving
Calories
100
% Daily Value*
Total Fat 9g
12%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 190mg
8%
Total Carbohydrate 1g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 4g
Calcium 60mg
5%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

22 listed · 2 flagged for review

PASTEURIZED MILK & CREAM, CHEESE CULTURES, TOMATO PUREE, SALT, DAIRY PRODUCT SOLIDS, TOMATO FLAKES, JALAPENO PEPPERS, DRIED CHIPOTLE CHILES, ONION, RED PEPPERS, GREEN PEPPERS, DISTILLED VINEGAR, LOCUST BEAN AND GUAR GUM, GREEN CHILES, GARLIC, SORBIC ACID, CARROTS, CELERY, CUMIN, SPICES, PAPRIKA, ENZYMES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Brice Torte Soft Ripened Cheese scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Cheese, this product is more processed than about 94% of the 19,171 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Brice Torte Soft Ripened Cheese's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Sorbic Acid.

Common in both traditional and industrial foods.

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