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Botanero Chile Limon, Botanero Chile

Processing Score
17.6Ultra-Processed
Nutrition Score
3.5/10Fair

The processing score reflects 23 ingredients, including artificial colors, ingredients listed as artificial and natural flavoring. The nutrition score reflects high sodium and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein Source

Nutrient Alerts

High SodiumHigh Fat
Data Updated
Oct 18, 2026
UPC
850037009428
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Nutrition Facts
Serving size30 g
Amount per serving
Calories
140
% Daily Value*
Total Fat 7g
9%
Saturated Fat 1g
5%
Trans Fat N/A
Cholesterol 0mg
0%
Sodium 300mg
13%
Total Carbohydrate 18g
7%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 2g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 1.1mg
6%
Potassium 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

6 listed · 2 flagged for review

WHEATPELLET (WHEATFLOUR, CORNSTARCH, LODIZEDSALT, SODIUM BICARBONATE, FD&CYELLOW6, FD&CYELLOW5, FD&C RED 40), CORN FLOUR (YELLOW CORN, WATER), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: PALMOLEIN OIL, SUNFLOWER OIL, SUNFLOWER OIL, SAFFLOWER OIL, CANOLA OIL, SOYBEAN OIL), CHILE LIMON SEASONING (MALTODEXTRIN, LODIZED SALT, CITRIC ACID, RED LAKE 40, VEGETABLE OIL, CALCIUM SILICATE, NATURAL FLAVOR, BLUE 1 LAKE), YELLOW 6 AND FD&C YELLOW 5, LESS THAN 2% SILICON DIOXIDE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Botanero Chile Limon, Botanero Chile's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Artificial ColorsStrong UPF marker

In this product: Yellow 6 And Fd&C Yellow 5.

Synthetic colors are definitive UPF markers.

Vegetable OilsProcessing indicator

In this product: Vegetable Oil (Contains One Or More Of The Following: Palmolein Oil, Sunflower Oil, Sunflower Oil, Safflower Oil, Canola Oil, Soybean Oil).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Anti-Caking AgentsProcessing indicator

In this product: Less Than 2% Silicon Dioxide.

Common in powdered processed foods.

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