Bonbons
The processing score reflects 7 ingredients, including artificial sweeteners.

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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
7 listed · 3 flagged for reviewISOMALT, ACID: MALIC ACID, LEMON JUICE CONCENTRATE, FLAVOUR, SWEETENER: ACESULFAME K, COLOUR: CURCUMIN, FLAVOR ENHANCER: NEOHESPERIDINE DC. SUGARLESS CANDIES WITH SWEETENER.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Highly Processed?
In our analysis, Bonbons scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Artificial Sweeteners (Sweetener: Acesulfame K): Synthetic sweeteners are definitive UPF markers.
- Sugar Alcohols (Isomalt): Modified sweeteners common in diet UPF products.
Within Candy, this is among the less processed of the 21,778 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Bonbons' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Food AcidsProcessing indicator
In this product: Acid: Malic Acid.
Common in both traditional and industrial foods.
- Sugars & Natural SweetenersProcessing indicator
In this product: Flavor Enhancer: Neohesperidine Dc. Sugarless Candies With Sweetener.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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