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Bit Baking Company, Cocoa Chocolate Chunk Cookie

Processing Score
10.5Ultra-Processed
Nutrition Score
2/10Poor

The processing score reflects 37 ingredients, including MSG, corn syrup, emulsifiers or gums, plus 1 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Fiber Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
863631000210
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Nutrition Facts
Serving size62 g
Amount per serving
Calories
280
% Daily Value*
Total Fat 12g
15%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 190mg
8%
Total Carbohydrate 43g
16%
Dietary Fiber 3g
11%
Total Sugars 25g
Protein 3g
Calcium 30mg
2%
Iron 1.8mg
10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

17 listed · 6 flagged for review

OATS, CHOCOLATE CHIPS (EVAPORATED CANE JUICE, CHOCOLATE LIQUOR, NON-DAIRY COCOA BUTTER), BROWN SUGAR (GRANULATED SUGAR, REFINED CANE MOLASSES SYRUP), SUGAR, WHITE RICE FLOUR, SHORTENING (MECHANICALLY PRESSED ORGANIC PALM OIL), CORN SYRUP (NON-GMO), DATES, NATURAL OIL BLEND ( [PALM FRUIT, CANOLA, SAFFLOWER, FLAX, AND OLIVE OILS], FILTERED WATER, CONTAINS LESS THAN 2% OF PURE SALT, NATURAL FLAVOR [PLANT DERIVED FROM CORN, NO MSG. NO ALCOHOL, NO GLUTEN], PEA PROTEIN, SUNFLOWER LECITHIN, LACTIC ACID [NON-DAIRY], AND NATURALLY EXTRACTED ANNATTO FOR COLOR), WATER, COCOA POWDER, TAPIOCA STARCH, VANILLA, FLAXSEED MEAL, SALT, BAKING SODA, XANTHAN GUM.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Bit Baking Company, Cocoa Chocolate Chunk Cookie scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup (Non-Gmo)): HFCS is a hallmark of ultra-processed foods.
  • Processed Fruit Products (Chocolate Chips (Evaporated Cane Juice, Chocolate Liquor, Non-Dairy Cocoa Butter), Cocoa Powder): Concentrates and extracts indicate significant processing.
  • Natural Flavors (Vanilla): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.

Within Cookies & Crackers, this product is more processed than about 51% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Bit Baking Company, Cocoa Chocolate Chunk Cookie's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Brown Sugar (Granulated Sugar, Refined Cane Molasses Syrup), Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Shortening (Mechanically Pressed Organic Palm Oil), Natural Oil Blend ( [Palm Fruit, Canola, Safflower, Flax, And Olive Oils], Filtered Water, Contains Less Than 2% Of Pure Salt, Natural Flavor [Plant Derived From Corn, No Msg. No Alcohol, No Gluten], Pea Protein, Sunflower Lecithin, Lactic Acid [Non-Dairy], And Naturally Extracted Annatto For Color).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Baking Soda.

Common in baking, excessive use indicates processing.

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