Berry Punch
The processing score reflects 14 ingredients, including artificial colors, high-fructose corn syrup, preservatives, plus 2 more we flag. No nutrient exceeds our high thresholds.
Nutrition Highlights

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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
14 listed · 5 flagged for reviewCONTAINS PURE FILTERED WATER, HIGH FRUCTOSE CORN SYRUP, GRAPE AND CRANBERRY JUICES FROM CONCENTRATE, LESS THAN 0.5% OF: BLUEBERRY AND LIME JUICES FROM CONCENTRATE, NATURAL FLAVORS, CITRIC ACID (PROVIDES TARTNESS), SUGAR, POTASSIUM CITRATE, CALCIUM HYDROXIDE, MODIFIED CORNSTARCH, GLYCEROL ESTER OF ROSIN, SODIUM HEXAMETAPHOSPHATE AND SODIUM BENZOATE AND POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT TASTE), BLUE 1, VEGETABLE JUICE.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Berry Punch scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Corn-Based Sweeteners (High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Modified Starches (Modified Cornstarch): Chemical modification is a hallmark of UPF.
- Chemical Preservatives (Sodium Hexametaphosphate And Sodium Benzoate And Potassium Sorbate And Calcium Disodium Edta (To Protect Taste)): Synthetic preservatives are UPF indicators.
- Artificial Colors (Blue 1): Synthetic colors are definitive UPF markers.
- Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
Within Juices, this product is more processed than about 93% of the 9,905 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Berry Punch's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- EmulsifiersUPF marker
In this product: Glycerol Ester Of Rosin.
Industrial emulsifiers indicate UPF.
- Food AcidsProcessing indicator
In this product: Citric Acid (Provides Tartness).
Common in both traditional and industrial foods.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- MineralsProcessing indicator
In this product: Potassium Citrate, Calcium Hydroxide.
Added minerals often compensate for processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.
100% Apple Juice
Nature's Promise
Less processed (Minimally Processed)
100% Apple Juice, Apple
Musselman's
Less processed (Minimally Processed)
100% Apple Juice From Concentrate, Apple
Lincoln
Less processed (Minimally Processed)
100% Apple Organic Unfiltered Juice, Apple
Less processed (Minimally Processed), higher nutrition score
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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