Berger Cookies

Processing Score

13.9Ultra-Processed

02.55.08.010+

Nutrition Score

—/10No Data

The processing score reflects 23 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 3 more we flag. The nutrition score reflects high sugar and saturated fat.

Nutrient Alerts

High SugarHigh Saturated Fat

Bergers Berger Cookies Cookies & Crackers

Data Updated

Oct 18, 2026

UPC

052395923532

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Nutrition Facts

Serving size51 g

Amount per serving

Calories

220

% Daily Value*

Total Fat 7g

Saturated Fat 3g

15%

Trans Fat 0g

Cholesterol 5mg

Sodium 35mg

Total Carbohydrate 38g

14%

Dietary Fiber 0g

Total Sugars 26g

Includes 26g Added Sugars

52%

Protein 1g

Vitamin D 0mcg

Calcium 10mg

Iron 2mg

11%

Potassium 150mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 5 flagged for review

SUGAR, WHEAT FLOUR, WATER, MARGARINE (SOYBEAN OIL HYDROGENATED SOYBEAN OIL, WATER, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE]), FUDGE (PALM SHORTENING, COCOA PROCESSED WITH ALKALI, CORN SYRUP SOLIDS, SOYBEAN OIL AND 2% OR LESS OF THE FOLLOWING: SOY LECITHIN, SALT, CHOCOLATE LIQUOR), CORN SYRUP, EGGS (FDC YELLOW 5&6), MILK, ARTIFICIAL FLAVOR BETA CAROTEME, VITAMIN A PALMITATE, SALT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Berger Cookies scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
Artificial Flavors (Artificial Flavor Beta Caroteme): Synthetic flavors indicate industrial food production.

Within Cookies & Crackers, this product is more processed than about 51% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Berger Cookies' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Fudge (Palm Shortening, Cocoa Processed With Alkali, Corn Syrup Solids, Soybean Oil And 2% Or Less Of The Following: Soy Lecithin, Salt, Chocolate Liquor).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Margarine (Soybean Oil Hydrogenated Soybean Oil, Water, Mono And Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative]).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Synthetic VitaminsProcessing indicator

In this product: Vitamin A Palmitate.

Fortification often compensates for processing losses.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Ketzal for iPhone

Avoiding Milk, Eggs Or Wheat?

This product lists milk, eggs, wheat and more in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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