Pineapple Sherbet, Pineapple
Processing Score
12.6Ultra-Processed
02.55.08.010+
Nutrition Score
2/10Poor
The processing score reflects 19 ingredients, including artificial colors, artificial flavoring, corn syrup, plus 3 more we flag. The nutrition score reflects high sugar.
Nutrition Highlights
Very Low Sodium
Nutrient Alerts
High Sugar
Data Updated
Oct 18, 2026
UPC
083057050037
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Nutrition Facts
Serving size110 g
Amount per serving
Calories
160
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 30mg
1%
Total Carbohydrate 36g
13%
Dietary Fiber 0g
0%
Total Sugars 26g
Includes 25g Added Sugars
50%
Protein 1g
Vitamin D 0mcg
0%
Calcium 50mg
4%
Iron 0mg
0%
Potassium 0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
18 listed · 7 flagged for reviewMILK, SUGAR, WATER, CORN SYRUP, LOCUST BEAN GUM, MONO & DIGLYCERIDES, MODIFIED CELLULOSE, GUAR GUM, PINEAPPLES, CITRIC ACID, ASCORBIC ACID, TURMERIC EXTRACT, YELLOW 6, CONCENTRATED PINEAPPLE JUICE, NATURAL FLAVORS, CARAMEL, YELLOW 5, PROPYLENE GLYCOL.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Pineapple Sherbet, Pineapple scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Artificial Colors (Yellow 6, Yellow 5): Synthetic colors are definitive UPF markers.
- Stabilizers & Gums (Locust Bean Gum, Modified Cellulose, Guar Gum): Industrial stabilizers common in UPF.
- Emulsifiers (Mono & Diglycerides): Industrial emulsifiers indicate UPF.
- Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Pineapple Sherbet, Pineapple's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Other AdditivesUPF marker
In this product: Propylene Glycol.
Miscellaneous additives generally indicate processing.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Food AcidsProcessing indicator
In this product: Citric Acid.
Common in both traditional and industrial foods.
- Synthetic VitaminsProcessing indicator
In this product: Ascorbic Acid.
Fortification often compensates for processing losses.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Cookies N Creme Non-Dairy Gelato, Cookies N Creme
Sacred Serve
1.04.5
Less processed (Minimally Processed), higher nutrition score
Mango Fruit Bars, Mango
Campoverde
1.05.0
Less processed (Minimally Processed), higher nutrition score
Mint Chip Dairy Free Frozen Dessert, Mint Chip
Fronen
1.03.0
Less processed (Minimally Processed), higher nutrition score
I Love Chocolate Dairy Free Gelato, I Love Chocolate
O'My!
1.54.0
Less processed (Minimally Processed), higher nutrition score
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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