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Banana Fruit Ice Bars, Banana

Processing Score
6.0Highly Processed
Nutrition Score
2.5/10Poor

The processing score reflects 12 ingredients, including emulsifiers or gums. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Fiber Source
Data Updated
Oct 18, 2026
UPC
041548976402
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Nutrition Facts
Serving size71 g
Amount per serving
Calories
110
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol N/A
Sodium N/A
Total Carbohydrate 16g
6%
Dietary Fiber 2g
7%
Total Sugars 14g
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 3 flagged for review

BANANA PUREE, WATER, CANE SUGAR, CHOCOLATE, COCOA BUTTER, MILKFAT, SOY LECITHIN, GUAR GUM, ASCORBIC ACID, CAROB BEAN GUM, ALPHA TOCOPHERYL ACETATE, VANILLA EXTRACT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Banana Fruit Ice Bars, Banana scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Ice Cream & Frozen Desserts, this is among the less processed of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Banana Fruit Ice Bars, Banana's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Cane Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid.

Fortification often compensates for processing losses.

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