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Bakery Express, Coconut Macaroon

Processing Score
6.3Highly Processed
Nutrition Score
3.5/10Fair

The processing score reflects 9 ingredients, including artificial flavoring and corn syrup. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Good Fiber Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
052548564001
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Nutrition Facts
Serving size28 g
Amount per serving
Calories
120
% Daily Value*
Total Fat 8g
10%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 15mg
1%
Total Carbohydrate 12g
4%
Dietary Fiber 2g
7%
Total Sugars 10g
Protein 1g
Calcium 0mg
0%
Iron 0.4mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

6 listed · 4 flagged for review

DESICCATED UNSWEETENED COCONUT (COCONUT AND SODIUM METABISULFITE (RETAINS WHITENESS)), SUGAR, EGG WHITES, CORN SYRUP, UNSALTED BUTTER (PASTEURIZED CREAM), FLAVOR (PROPYLENE GLYCOL, WATER, AND ARTIFICIAL FLAVOR).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Bakery Express, Coconut Macaroon scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Artificial Flavors (Flavor (Propylene Glycol, Water, And Artificial Flavor)): Synthetic flavors indicate industrial food production.

Within Cookies & Crackers, this product is more processed than about 17% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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