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Processing Score
14.4Ultra-Processed
Nutrition Score
2/10Poor

The processing score reflects 23 ingredients, including artificial colors and modified ingredients. The nutrition score reflects high sugar.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol Listed

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
810007513720
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Nutrition Facts
Serving size4 g
Amount per serving
Calories
20
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat N/A
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 4g
1%
Dietary Fiber 0g
0%
Total Sugars 4g
Includes 4g Added Sugars
8%
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 5 flagged for review

SUGAR, EDIBLE PEARLESCENT GLITTER (HYDROXYPROPYL METHYLCELLULOSE, MODIFIED CORN STARCH, MICA (COLOR), TITANIUM DIOXIDE, GLYCERIN, SORBITANMONOSTEARATE, TRIACETIN, POLYSORBATE 80), EDIBLE GOLD GLITTER (GLYCERINE, YELLOW 5 LAKE, YELLOW 6. LAKE, BLUE 1LAKE), CONFECTIONER'S GLAZE, WATER, (SORBITAN STEARATE), GOLD SHIMMER (MICA), BLUE 2 LAKE, RED 40 LAKE, CARNAUBA WAX, RED 3.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Glittery Sugar scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Colors (Blue 2 Lake, Red 40 Lake, Red 3): Synthetic colors are definitive UPF markers.
  • Stabilizers & Gums (Edible Pearlescent Glitter (Hydroxypropyl Methylcellulose, Modified Corn Starch, Mica (Color), Titanium Dioxide, Glycerin, Sorbitanmonostearate, Triacetin, Polysorbate 80)): Industrial stabilizers common in UPF.
  • Other Additives (Confectioner'S Glaze, Carnauba Wax): Miscellaneous additives generally indicate processing.

Within Baking Supplies, this product is more processed than about 55% of the 5,060 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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