Citrus-Ginger Turkey Breast, Citrus-Ginger
Processing Score
5.0Processed
02.55.08.010+
Nutrition Score
6/10Good
The processing score reflects 15 ingredients and no additives we flag. No nutrient exceeds our high thresholds.
Nutrition Highlights
Good Protein Source
Data Updated
Oct 18, 2026
UPC
025317305884
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Nutrition Facts
Serving size55 g
Amount per serving
Calories
50
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 250mg
11%
Total Carbohydrate 1g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 12g
Vitamin D 16mcg
80%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 330mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
14 listed · 1 flagged for reviewTURKEY BREAST***, TURKEY BROTH.CONTAINS LESS THAN 2% OF THE FOLLOWING: SEA SALT, POTATO STARCH, SALT, ROSEMARY EXTRACT.COATED WITH: DEHYDRATED CARROTS, SPICES, BLACK PEPPER, GINGER POWDER, DEHYDRATED LEMON PEEL, ROASTED GARLIC POWDER, VINEGAR POWDER, BROWN SUGAR, NATURAL EXTRACTIVES OF ORANGE, NATURAL EXTRACTIVES OF CHILI PEPPERS.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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