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Antioxidant Infused Tennessee Braspberry Supertea, Tennessee Braspberry

Processing Score
5.5Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 13 ingredients, including natural flavoring.

Nutrition Highlights

Very Low Sodium
Data Updated
Oct 18, 2026
UPC
813694025484
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Nutrition Facts
Serving size237 ml
Amount per serving
Calories
0
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 0mg
0%
Total Carbohydrate 5g
2%
Dietary Fiber N/A
Total Sugars 1g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 4 flagged for review

BREWED TEA (FILTERED WATER, TEA), ERYTHRITOL, BLUEBERRY JUICE CONCENTRATE, MALIC ACID, NATURAL FLAVORS, ASCORBIC ACID, WHITE TEA EXTRACT, CITRIC ACID, STEVIA LEAF EXTRACT, COFFEEFRUIT EXTRACT, SODIUM CITRATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Antioxidant Infused Tennessee Braspberry Supertea, Tennessee Braspberry scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Natural Flavors (Brewed Tea (Filtered Water, Tea), Natural Flavors, White Tea Extract): Despite being natural, these are highly processed extracts.
  • Sugar Alcohols (Erythritol): Modified sweeteners common in diet UPF products.

Within Tea & Coffee, this product is more processed than about 79% of the 6,751 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Antioxidant Infused Tennessee Braspberry Supertea, Tennessee Braspberry's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Food AcidsProcessing indicator

In this product: Malic Acid, Citric Acid.

Common in both traditional and industrial foods.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid.

Fortification often compensates for processing losses.

Sugars & Natural SweetenersProcessing indicator

In this product: Stevia Leaf Extract.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

MineralsProcessing indicator

In this product: Sodium Citrate.

Added minerals often compensate for processing.

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