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Gourmet Jelly Roll

Processing Score
16.6Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 40 ingredients, including artificial colors, artificial flavoring, preservatives, plus 3 more we flag. The nutrition score reflects high sugar and saturated fat.

Nutrient Alerts

High SugarHigh Saturated Fat
American Classic Gourmet Jelly Roll Bread
Data Updated
Oct 18, 2026
UPC
0808330807906
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Nutrition Facts
Serving size66 g
Amount per serving
Calories
300
% Daily Value*
Total Fat 10g
13%
Saturated Fat 19g
95%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 180mg
8%
Total Carbohydrate 39g
14%
Dietary Fiber 0g
0%
Total Sugars 29g
Includes 16g Added Sugars
32%
Protein 2g
Vitamin D 7.9mcg
40%
Calcium 10mg
1%
Iron 0.6mg
3%
Potassium 40mg
1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

23 listed · 8 flagged for review

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, SOYBEAN OIL, SUGAR, WATER, RASPBERRY JELLY FILLING (CORN STARCH, SODIUM ALGINATE, SUGAR, GUAR GUM, CITRIC ACID, LOCUS BEAN GUM, FD&C COLOR RED 40), SHREDDED COCONUT, MODIFIED FOOD STARCH, WHEY, MONO AND DIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), SALT, VITAL WHEAT GLUTEN, SODIUM STEARYOL, LACTYLATE, SORBITAN MONOSTEARATE, CALCIUM ACETATE, NON FAT MILK, GUAR GUM, XANTHAN GUM, SOY FLOUR, SODIUM PROPIONATE AND POTASSIUM SORBATE AS A PRESERVATIVE, COLOR RED 40.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Gourmet Jelly Roll scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
  • Chemical Preservatives (Sodium Propionate And Potassium Sorbate As A Preservative): Synthetic preservatives are UPF indicators.
  • Artificial Colors (Color Red 40): Synthetic colors are definitive UPF markers.
  • Emulsifiers (Mono And Diglycerides, Sorbitan Monostearate): Industrial emulsifiers indicate UPF.
  • Other Additives (Sodium Stearyol): Miscellaneous additives generally indicate processing.

Within Bread, this product is more processed than about 48% of the 11,494 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Gourmet Jelly Roll's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Guar Gum, Xanthan Gum.

Industrial stabilizers common in UPF.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Raspberry Jelly Filling (Corn Starch, Sodium Alginate, Sugar, Guar Gum, Citric Acid, Locus Bean Gum, Fd&C Color Red 40).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate).

Common in baking, excessive use indicates processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

MineralsProcessing indicator

In this product: Calcium Acetate.

Added minerals often compensate for processing.

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