Lemon & Raspberry Danish, Lemon & Raspberry
The processing score reflects 53 ingredients, including preservatives, modified ingredients, enriched flour or grain, plus 2 more we flag. The nutrition score reflects high sugar and saturated fat.
Nutrition Highlights
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
34 listed · 12 flagged for reviewENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SHORTENING (PALM OIL, CANOLA OIL, BETA CAROTENE, CITRIC ACID), YEAST, ICING SUGAR, MODIFIED CORNSTARCH, INVERT SUGAR, SALT, WHEAT PROTEIN ISOLATE, GLUCOSE, RASPBERRIES, SOYA FLOUR, CALCIUM CARBONATE, MONO-AND DIGLYCERIDES, SOY LECITHIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE MONOHYDRATE, CALCIUM SULPHATE), SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, CITRIC ACID, GLUCOSE SOLIDS, ENZYMES, SODIUM CITRATE, LEMON JUICE FROM CONCENTRATE, AGAR-AGAR, XANTHAN GUM, LOCUST BEAN GUM, CELLULOSE GUM, CARRAGEENAN, GELLAN GUM, PECTIN, SODIUM BENZOATE, COLORS (RADISH, BLACK CARROT AND BLACK CURRANT JUICE CONCENTRATES, BETA CAROTENE, TURMERIC), NATURAL FLAVORS.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Lemon & Raspberry Danish, Lemon & Raspberry scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Starches (Modified Cornstarch): Chemical modification is a hallmark of UPF.
- Corn-Based Sweeteners (Glucose, Glucose Solids): HFCS is a hallmark of ultra-processed foods.
- Chemical Preservatives (Sodium Benzoate): Synthetic preservatives are UPF indicators.
- Processed Dairy Ingredients (Wheat Protein Isolate): Isolated proteins and modified ingredients indicate UPF.
- Emulsifiers (Mono-And Diglycerides, Soy Lecithin): Industrial emulsifiers indicate UPF.
Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Lemon & Raspberry Danish, Lemon & Raspberry's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Other AdditivesUPF marker
In this product: Sodium Stearoyl Lactylate.
Miscellaneous additives generally indicate processing.
- Industrial EnzymesUPF marker
In this product: Enzymes.
Industrial enzyme use indicates significant processing.
- Stabilizers & GumsUPF marker
In this product: Agar-Agar, Xanthan Gum, Locust Bean Gum, Cellulose Gum, and 3 more.
Industrial stabilizers common in UPF.
- Natural FlavorsUPF marker
In this product: Natural Flavors.
Despite being natural, these are highly processed extracts.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Icing Sugar, Invert Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Shortening (Palm Oil, Canola Oil, Beta Carotene, Citric Acid).
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Industrial FermentationProcessing indicator
In this product: Yeast.
Industrial fermentation for additive production.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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