Variety Cheesecake

Processing Score

11.9Ultra-Processed

02.55.08.010+

Nutrition Score

0.5/10Poor

The processing score reflects 56 ingredients, including enriched flour or grain, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

688267190315

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Nutrition Facts

Serving size113 g

Amount per serving

Calories

420

% Daily Value*

Total Fat 26g

33%

Saturated Fat 12g

60%

Trans Fat 0g

Cholesterol 75mg

25%

Sodium 250mg

11%

Total Carbohydrate 39g

14%

Dietary Fiber 1g

Total Sugars 26g

Includes 22g Added Sugars

44%

Protein 6g

Vitamin D 0mcg

Calcium 60mg

Iron 1mg

Potassium 150mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

37 listed · 9 flagged for review

CREAM CHEESE (PASTEURIZED MILK AND CREAM, CULTURES), SUGAR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, PALM, SOYBEAN OIL), WATER, SOUR CREAM (CULTURED MILK AND CREAM, ENZYMES), WHEAT FLOUR, WHOLE WHEAT FLOUR, SKIM MILK, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, GLUCOSE, EGGS, BROWN SUGAR, COCOA (ALKALIZED), WHEY PROTEIN CONCENTRATE, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), STRAWBERRIES, HONEY, CORNSTARCH, SALT, GUM BLEND (XANTHAN, LOCUST BEAN, GUAR, AND ACACIA GUM), MILK, NATURAL FLAVOR, VEGETABLE GLYCERIN, MOLASSES, CREAM (MILK), SOY LECITHIN, CINNAMON, BAKING SODA, CARAMEL COLOR, VEGETABLE JUICE, CITRIC ACID, BETA CAROTENE, TURMERIC, DIPOTASSIUM PHOSPHATE, VITAMIN A PALMITATE, CARRAGEENAN.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Variety Cheesecake scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (Glucose): HFCS is a hallmark of ultra-processed foods.
Processed Fruit Products (Cocoa (Alkalized)): Concentrates and extracts indicate significant processing.
Processed Dairy Ingredients (Whey Protein Concentrate): Isolated proteins and modified ingredients indicate UPF.
Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
Emulsifiers (Vegetable Glycerin, Soy Lecithin): Industrial emulsifiers indicate UPF.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Variety Cheesecake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Carrageenan.

Industrial stabilizers common in UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Brown Sugar, Semisweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Honey, and 1 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Vegetable Oil (Contains One Or More Of The Following: Canola, Palm, Soybean Oil).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Baking Soda.

Common in baking, excessive use indicates processing.

Natural ColorsProcessing indicator

In this product: Caramel Color, Beta Carotene.

Natural sources but still indicate processing.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Dipotassium Phosphate.

Added minerals often compensate for processing.

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