Real Ice Cream

Why Does This Score Ultra-Processed?

In our analysis, Real Ice Cream scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Corn-Based Sweeteners (Corn Syrup, High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
• Emulsifiers (Of: Mono- And Diglycerides): Industrial emulsifiers indicate UPF.
• Stabilizers & Gums (Guar Gum, Locust Bean Gum, Carrageenan): Industrial stabilizers common in UPF.
• Natural Flavors (Natural Vanilla Flavor): Despite being natural, these are highly processed extracts.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Real Ice Cream's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Moose Tracks Fudge Swirl (Sugar, Cornstarch, Vegetable Oil [Peanut And/Or Cottonseed And/Or Palm Oil], Cocoa [Processed With Alkali], Whey, Soy Lecithin, Salt, Natural Flavor), Sugar, Peanut Butter Cups (Sugar, Peanut Butter [Peanuts, Salt], Coconut Oil, Skim Milk, Milk, Cocoa [Processed With Alkali], Soy Lecithin, Natural Flavors).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

MineralsProcessing indicator

In this product: Calcium Sulfate.

Added minerals often compensate for processing.