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Act Ii Buttery Kettle Corn, 8.25 Oz

Processing Score
8.0Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 8 ingredients, including artificial sweeteners, artificial flavoring and preservatives. The nutrition score reflects high saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source

Nutrient Alerts

High FatHigh Saturated Fat
Act Ii Buttery Kettle Corn, 8.25 Oz
Data Updated
Oct 18, 2026
UPC
00076150232073
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Nutrition Facts
Serving size34 g
Amount per serving
Calories
N/A
% Daily Value*
Total Fat 8g
10%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 170mg
7%
Total Carbohydrate 20g
7%
Dietary Fiber 3g
11%
Total Sugars 0g
Protein 2g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.4mg
2%
Potassium 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

8 listed · 5 flagged for review

POPPING CORN, PALM OIL, LESS THAN 2% OF: SALT, SUCRALOSE, NATURAL AND ARTIFICIAL FLAVORS (INCLUDING MILK), COLOR ADDED (ANNATTO), CARAMEL COLOR, TBHQ AND CITRIC ACID (FOR FRESHNESS). CONTAINS: MILK.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Act Ii Buttery Kettle Corn, 8.25 Oz scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Sweeteners (Sucralose): Synthetic sweeteners are definitive UPF markers.
  • Artificial Flavors (Natural And Artificial Flavors (Including Milk)): Synthetic flavors indicate industrial food production.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Act Ii Buttery Kettle Corn, 8.25 Oz's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Palm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Less Than 2% Of: Salt.

Basic preservative, but high amounts indicate processing.

Natural ColorsProcessing indicator

In this product: Color Added (Annatto), Caramel Color.

Natural sources but still indicate processing.

Food AcidsProcessing indicator

In this product: Tbhq And Citric Acid (For Freshness). Contains: Milk.

Common in both traditional and industrial foods.

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