Ice Cream Bars, Vanilla
Processing Score
7.5Highly Processed
02.55.08.010+
Nutrition Score
1.5/10Poor
The processing score reflects 19 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar, saturated fat and total fat.
Nutrient Alerts
High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
856979006488
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Nutrition Facts
Serving size69 g
Amount per serving
Calories
250
% Daily Value*
Total Fat 19g
24%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 25mg
1%
Total Carbohydrate 16g
6%
Dietary Fiber 0g
0%
Total Sugars 16g
Protein 2g
Calcium 60mg
5%
Iron 0.7mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
12 listed · 8 flagged for reviewMILK, CREAM, SUGAR, SKIM MILK POWDER, CHOCOLATE COATING (SUGAR, UNSWEETENED CHOCOLATE PROCESSED WITH POTASSIUM, CARBONATE, COCOA BUTTER, MILK FAT (BUTTER), SOYA LECITHIN, VANILLA AND CANOLA OIL), VANILLA, VANILLA BEAN SPECKS, GUAR GUM, CARRAGEENAN, MONO- AND DIGLYCERIDES, POLYSORBATE-80, XANTHAN GUM.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Highly Processed?
In our analysis, Ice Cream Bars, Vanilla scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Natural Flavors (Vanilla): Despite being natural, these are highly processed extracts.
- Stabilizers & Gums (Guar Gum, Carrageenan, Xanthan Gum): Industrial stabilizers common in UPF.
- Emulsifiers (Mono- And Diglycerides, Polysorbate-80): Industrial emulsifiers indicate UPF.
Within Ice Cream & Frozen Desserts, this is among the less processed of the 14,928 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Ice Cream Bars, Vanilla's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- MineralsProcessing indicator
In this product: Chocolate Coating (Sugar, Unsweetened Chocolate Processed With Potassium, Carbonate, Cocoa Butter, Milk Fat (Butter), Soya Lecithin, Vanilla And Canola Oil).
Added minerals often compensate for processing.
This product is part of our wider analysis. It features in our Ice Cream vs Frozen Yogurt and Gelato vs Ice Cream comparisons.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Cookies N Creme Non-Dairy Gelato, Cookies N Creme
Sacred Serve
1.04.5
Less processed (Minimally Processed), higher nutrition score
Mango Fruit Bars, Mango
Campoverde
1.05.0
Less processed (Minimally Processed), higher nutrition score
Mint Chip Dairy Free Frozen Dessert, Mint Chip
Fronen
1.03.0
Less processed (Minimally Processed), higher nutrition score
I Love Chocolate Dairy Free Gelato, I Love Chocolate
O'My!
1.54.0
Less processed (Minimally Processed), higher nutrition score
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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