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7" Double Layer German Chocolate Cake

Processing Score
17.9Ultra-Processed
Nutrition Score
0.5/10Poor

The processing score reflects 50 ingredients, including high-fructose corn syrup, artificial flavoring, preservatives, plus 4 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
715432003054
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Nutrition Facts
Serving size81 g
Amount per serving
Calories
330
% Daily Value*
Total Fat 17g
22%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 270mg
12%
Total Carbohydrate 42g
15%
Dietary Fiber 1g
4%
Total Sugars 30g
Protein 3g
Calcium 20mg
2%
Iron 1.1mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

36 listed · 12 flagged for review

SUGAR, WATER, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL), WHOLE EGGS, COCONUT (WITH SODIUM METABISULFITE AS PRESERVATIVE), SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, SOY LECITHIN, CORN SYRUP (SULFITES). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA (PROCESSED WITH ALKALI), EMULSIFIER (NONFAT DRY MILK, DISTILLED PROPYLENE GLYCOL MONOSTEARATE, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, SOY LECITHIN), COCOA, PECANS, NONFAT DRY MILK, SALT, EGG WHITES, MODIFIED FOOD STARCH (CORN), SODIUM BICARBONATE, SWEETENED CONDENSED MILK (MILK, SUGAR), ACIDIC SODIUM ALUMINUM PHOSPHATE, ACACIA GUM, WHEAT FIBER, XANTHAN GUM, MONOCALCIUM PHOSPHATE, POLYSORBATE 60, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVORS (SULFITES), SORBIC ACID, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, AGAR, PROPYLENE GLYCOL, CITRIC ACID, POTASSIUM SORBATE, PROPYL GALLATE, MONO-AND DIGLYCERIDES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, 7" Double Layer German Chocolate Cake scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (High Fructose Corn Syrup, Corn Syrup (Sulfites). Contains 2% Or Less Of Each Of The Following: Cocoa (Processed With Alkali)): HFCS is a hallmark of ultra-processed foods.
  • Modified Starches (Modified Food Starch (Corn)): Chemical modification is a hallmark of UPF.
  • Chemical Preservatives (Natural And Artificial Flavors (Sulfites), Potassium Sorbate): Synthetic preservatives are UPF indicators.
  • Emulsifiers (Soy Lecithin, Polysorbate 60, Mono- And Diglycerides, +1 more): Industrial emulsifiers indicate UPF.
  • Other Additives (Emulsifier (Nonfat Dry Milk, Distilled Propylene Glycol Monostearate, Mono- And Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin), Sodium Stearoyl Lactylate, Propylene Glycol): Miscellaneous additives generally indicate processing.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group 7" Double Layer German Chocolate Cake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Processed Fruit ProductsUPF marker

In this product: Cocoa.

Concentrates and extracts indicate significant processing.

Stabilizers & GumsUPF marker

In this product: Acacia Gum, Xanthan Gum, Agar.

Industrial stabilizers common in UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Sweetened Condensed Milk (Milk, Sugar).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Vegetable Shortening (Palm Oil), Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Sodium Bicarbonate.

Common in baking, excessive use indicates processing.

MineralsProcessing indicator

In this product: Acidic Sodium Aluminum Phosphate, Monocalcium Phosphate.

Added minerals often compensate for processing.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

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