Whole Manzanilla Olives
Processing Score
5.0Processed
02.55.08.010+
Nutrition Score
1/10Poor
The processing score reflects 6 ingredients, including MSG. The nutrition score reflects high sodium and saturated fat.
Nutrient Alerts
High SodiumHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
8413636201161
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Nutrition Facts
Serving size15 g
Amount per serving
Calories
20
% Daily Value*
Total Fat 2g
3%
Saturated Fat 1g
5%
Trans Fat N/A
Cholesterol N/A
Sodium 160mg
7%
Total Carbohydrate 0g
0%
Dietary Fiber N/A
Total Sugars N/A
Protein 0g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
6 listed · 1 flagged for reviewWHOLE MANZANILLA OLIVES, WATER AND SALT, DISODIUM GUANYLATE, DISODIUM INOSINATE AND MONOSODIUM GLUTAMATE, CITRIC ACID, LACTIC ACID AND ASCORBIC ACID.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Processed?
In our analysis, Whole Manzanilla Olives scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Flavor Enhancers (Disodium Guanylate): Industrial flavor enhancement common in UPF.
- Natural Flavors (Disodium Inosinate And Monosodium Glutamate): Despite being natural, these are highly processed extracts.
Within Pickles & Relishes, this is among the less processed of the 10,255 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
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1.06.5
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1.03.0
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Bella Sun Luci, Premium California Sun Dried Tomatoes Halves
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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