White Truffles and Porcini
The processing score reflects 21 ingredients and no additives we flag. The nutrition score reflects high saturated fat and cholesterol.
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
15 listed · 1 flagged for reviewPORCINI MUSHROOMS (BOLETUS EDULIS AND RELATIVE GROUP)(46%), HEAVY CREAM (CREAM OF COW'S MILK), WATER, BIANCHETTI TRUFFLES BREAKING (TUBER ALBINUM PICO)(3%), EXTRA VIRGIN OLIVE-OIL, CORNSTARCH, BUTTER (PASTEURIZED CREAM, MILK ENZYMES), GRANA PADANO CHEESE (MILK, ENZYME, SALT, EGG WHITE LYSOZYME [PRESERVATIVE]), MILK PROTEINS CONCENTRATE, SALT, TRUFFLE FLAVOR, GARLIC, PARSLEY, CITRIC ACID, WHITE PEPPER.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group White Truffles and Porcini's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Natural FlavorsUPF marker
In this product: Truffle Flavor.
Despite being natural, these are highly processed extracts.
- Vegetable OilsProcessing indicator
In this product: Extra Virgin Olive-Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food AcidsProcessing indicator
In this product: Citric Acid.
Common in both traditional and industrial foods.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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