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Caesar Dressing, Caesar

Processing Score
5.5Highly Processed
Nutrition Score
2.5/10Poor

The processing score reflects 18 ingredients, including emulsifiers or gums. The nutrition score reflects high sodium and total fat.

Nutrient Alerts

High SodiumHigh Fat
Data Updated
Oct 18, 2026
UPC
07789048702
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Nutrition Facts
Serving size30 ml
Amount per serving
Calories
110
% Daily Value*
Total Fat 11g
14%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 240mg
10%
Total Carbohydrate 2g
1%
Dietary Fiber N/A
Total Sugars N/A
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 1 flagged for review

AVOCADO OIL, WATER, CIDER VINEGAR, COCONUT AMINOS (COCONUT SAP, SEA SALT), DISTILLED VINEGAR, NUTRITIONAL YEAST, SEA SALT, ROASTED GARLIC PUREE (GARLIC, WATER), EGG POWDER, BLACK PEPPER, GARLIC POWDER, LEMON JUICE CONCENTRATE, XANTHAN GUM, ROSEMARY EXTRACT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Caesar Dressing, Caesar's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Xanthan Gum.

Industrial stabilizers common in UPF.

Vegetable OilsProcessing indicator

In this product: Avocado Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Industrial FermentationProcessing indicator

In this product: Nutritional Yeast.

Industrial fermentation for additive production.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

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