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Seasonings & Spices

Vegetable Seasoning for Goulash

Processing Score
5.0Processed
Nutrition Score
—/10No Data

The processing score reflects 18 ingredients and no additives we flag.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein Source
Vegetable Seasoning for Goulash Seasonings & Spices
Data Updated
Oct 18, 2026
UPC
5900085011616
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Nutrition Facts
Serving size302 g
Amount per serving
Calories
360
% Daily Value*
Total Fat 23g
29%
Saturated Fat 10g
50%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 600mg
26%
Total Carbohydrate 9g
3%
Dietary Fiber 2g
7%
Total Sugars 2g
Protein 28g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 1 flagged for review

DRIED VEGETABLES (POTATO, TOMATO, ONION, GARLIC, ROAST ONION, RED PEPPER), POTATO STARCH, WHEAT FLOUR, SALT, AROMA (GLUTEN), SPICES: BLACK PEPPER, BAY LEAF, ALLSPICE, CUMIN: SUNFLOWER OIL, DRIED HERBS, CARAMELIZED SUGAR, ACIDITY REGULATOR: CITRIC ACID.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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