Vanilla Cake with Fudge Icing
The processing score reflects 71 ingredients, including hydrogenated oil, high-fructose corn syrup, artificial flavoring, plus 5 more we flag. The nutrition score reflects high sugar and saturated fat.
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
9 listed · 5 flagged for reviewFUDGE (SUGAR, SHORTENING [CANOLA OIL, HYDROGENATED COTTONSEED OIL, PALM OIL], HIGH FRUCTOSE CORN SYRUP, WATER, COCOA [PROCESSED WITH ALKALI], CORN SYRUP, SWEETENED CONDENSED MILK [MILK, SUGAR], CONTAINS LESS THAN 2% OF THE FOLLOWING: ASCORBIC ACID, CITRIC ACID, CREAM POWDER [PASTEURIZED SWEET CREAM, SKIM MILK, SODIUM CASEINATE], MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PHOSPHORIC ACID, POLYSORBATE 60, POTASSIUM SORBATE [PRESERVATIVE], SALT, SOY LECITHIN, TOCOPHEROLS, UNSWEETENED CHOCOLATE), SUGAR, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VANILLA CAKE CONCENTRATE (BLEACHED WHEAT FLOUR, PALM OIL, DEXTROSE, NONFAT DRY MILK, MODIFIED FOOD STARCH [CORN], SUGAR, SALT, POTASSIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM STEAROYL LACTYLATE, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVORS, COLOR [YELLOW CORN MEAL, SPICES {TURMERIC, ANNATTO}, SOYBEAN OIL], MONOCALCIUM PHOSPHATE, SOY LECITHIN, GUMS [CELLULOSE, GUAR, XANTHAN]), EGGS, SOYBEAN OIL, EGG WHITES (EGG WHITES, GUAR GUM, TRIETHYL CITRATE), SOY LECITHIN, EMULSIFIER (WATER, MONO- AND DIGLYCERIDES, SUGAR).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Vanilla Cake with Fudge Icing's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- EmulsifiersUPF marker
In this product: Soy Lecithin.
Industrial emulsifiers indicate UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Fudge (Sugar, Shortening [Canola Oil, Hydrogenated Cottonseed Oil, Palm Oil], High Fructose Corn Syrup, Water, Cocoa [Processed With Alkali], Corn Syrup, Sweetened Condensed Milk [Milk, Sugar], Contains Less Than 2% Of The Following: Ascorbic Acid, Citric Acid, Cream Powder [Pasteurized Sweet Cream, Skim Milk, Sodium Caseinate], Mono And Diglycerides, Natural And Artificial Flavor, Phosphoric Acid, Polysorbate 60, Potassium Sorbate [Preservative], Salt, Soy Lecithin, Tocopherols, Unsweetened Chocolate), Sugar, Vanilla Cake Concentrate (Bleached Wheat Flour, Palm Oil, Dextrose, Nonfat Dry Milk, Modified Food Starch [Corn], Sugar, Salt, Potassium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Cornstarch, Natural And Artificial Flavors, Color [Yellow Corn Meal, Spices {Turmeric, Annatto}, Soybean Oil], Monocalcium Phosphate, Soy Lecithin, Gums [Cellulose, Guar, Xanthan]), Emulsifier (Water, Mono- And Diglycerides, Sugar).
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Soybean Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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