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Uncured Pepperoni

Processing Score
7.1Highly Processed
Nutrition Score
4/10Fair

The processing score reflects 31 ingredients, including natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source
Data Updated
Oct 18, 2026
UPC
862762000175
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Nutrition Facts
Serving size410 g
Amount per serving
Calories
630
% Daily Value*
Total Fat 31g
40%
Saturated Fat 14g
70%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 2020mg
88%
Total Carbohydrate 64g
23%
Dietary Fiber 6g
21%
Total Sugars 0g
Protein 29g
Vitamin D 0mcg
0%
Calcium 590mg
45%
Iron 4.4mg
24%
Potassium 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

4 listed · 1 flagged for review

DOUGH (NON-GMO FLOUR, SOY, WHEAT, RICE, EXTRA VIRGIN OLIVE OIL, SALT, MOTHER YEAST), TOMATO SAUCE (VINE RIPENED TOMATOES, WATER, EXTRA VIRGIN OLIVE OIL, SALT), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, SKIM MILK, SALT, CHEESE CULTURES, ENZYMES, [POWDERED CELLULOSE ADDED TO PREVENT CAKING], NATAMYCIN A NATURAL PRESERVATIVE), UNCURED PEPPERONI (PORK, BEEF, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVORING-PAPRIKA, SPICES, SMOKE FLAVORING, CANE SUGAR, GARLIC, LACTIC ACID STARTER CULTURE).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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