Black & Blue ""Red Sauce""
Processing Score
6.0Highly Processed
02.55.08.010+
Nutrition Score
2.5/10Poor
The processing score reflects 17 ingredients, including preservatives. No nutrient exceeds our high thresholds.
Data Updated
Oct 18, 2026
UPC
892816002183
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Nutrition Facts
Serving size113 g
Amount per serving
Calories
110
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1.5g
8%
Trans Fat N/A
Cholesterol <5mg
2%
Sodium 470mg
20%
Total Carbohydrate 14g
5%
Dietary Fiber 1g
4%
Total Sugars 12g
Protein 1g
Calcium 20mg
2%
Iron 1.1mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
11 listed · 3 flagged for reviewTOMATO SAUCE (WATER, TOMATO PASTE), TOMATOES (TOMATOES, TOMATO PUREE, CALCIUM CHLORIDE, CITRIC ACID), RED WINE, SUGAR, GREEN BELL PEPPERS, ONIONS, OLIVE OIL, GARLIC, BUTTER, SALT, SPICES AND POTASSIUM SORBATE.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Black & Blue ""Red Sauce""'s ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Natural ColorsProcessing indicator
In this product: Red Wine.
Natural sources but still indicate processing.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Olive Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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