Turkey Meatloaf Entree

Processing Score

11.9Ultra-Processed

02.55.08.010+

Nutrition Score

7/10Excellent

The processing score reflects 48 ingredients, including high-fructose corn syrup, corn syrup, modified ingredients, plus 1 more we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source

Data Updated

Oct 18, 2026

UPC

021130063307

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Nutrition Facts

Serving size142 g

Amount per serving

Calories

170

% Daily Value*

Total Fat 7g

Saturated Fat 2g

10%

Trans Fat 0g

Cholesterol 70mg

23%

Sodium 500mg

22%

Total Carbohydrate 10g

Dietary Fiber 2g

Total Sugars 3g

Protein 25g

Calcium 40mg

Iron 2.7mg

15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

22 listed · 7 flagged for review

TURKEY, WATER, KETCHUP (TOMATO CONCENTRATE, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), TEXTURED SOY FLOUR, ROLLED OATS, WHOLE EGGS, FLAVORING, ONIONS, NONFAT MILK, VINEGAR, SALT, PARSLEY, CARAMEL COLOR. SAGE MUSHROOM GRAVY INGREDIENTS: WATER, PORTOBELLO MUSHROOMS, BUTTER (CREAM, NATURAL FLAVOR), MARSALA COOKING WINE (MARSALA WINE, SALT, POTASSIUM METABISULFITE [PRESERVATIVE]), NATURAL BEEF FLAVOR (BEEF STOCK AND BEEF FLAVOR, ONION JUICE CONCENTRATE, CELERIAC JUICE CONCENTRATE, CARROT JUICE CONCENTRATE, SALT, FLAVORING, TOMATO CONCENTRATE, YEAST EXTRACT, POTATO FLOUR, CARAMEL COLOR, CITRIC ACID, CORN OIL), EXTRA VIRGIN OLIVE OIL, MODIFIED CORN STARCH, SUGAR, GARLIC, SPICES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Turkey Meatloaf Entree scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
Natural Flavors (Flavoring): Despite being natural, these are highly processed extracts.

Within Frozen Dinners, this product is more processed than about 37% of the 5,358 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Turkey Meatloaf Entree's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Ketchup (Tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Natural PreservativesProcessing indicator

In this product: Marsala Cooking Wine (Marsala Wine, Salt, Potassium Metabisulfite [Preservative]).

Natural sources but industrial application.

Vegetable OilsProcessing indicator

In this product: Extra Virgin Olive Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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